No wonder everyone raves about this program. It doesn't just reset your body, it addresses everything about the way we relate to food.
Read MoreFrom conventional to organic, work that pays off. The first grain farmer in Paulding County to go USDA organic.
Read MoreOver 400 walked through and over 130 attended learning sessions at the First Defiance Foodie Fest in September 2017
Read MoreI didn't plan to start this little educational company. I couldn't cook a thing five years ago. But my health took a turn and so did my plans... and Beetroot was created.
Read MoreThese tasty little treats are made with coconut flour, pasture-raised eggs, and the frosting is made from dates & cashews!
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